ƒƒS
Date:
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@„€‘δ•—‚Μ–ΌΜ
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2003/12/20
”­•\@iƒyƒ\/ƒLƒj

€•i(Commodities)
‰΅’liƒyƒ\/ƒLƒj
(December 19, 2003)
¬”„’liƒyƒ\/ƒLƒj
(December 20, 2003)
‰pŒκ
’†’l(Prevailing)
ˆΐ’l(Low)
‚’l(High)
’†’l(Prevailing)
ˆΐ’l(Low)
‚’l(High)
NFA rice
-
-
-
16
-
-
Fancy rice
24.49
-
-
30
27
40
Premium rice
22.45
20.41
23.47
25
24
28
Special rice
18.98
18.37
20.20
22
20
24
Ordinary rice
16.73
14.28
18.16
19
16
21
Bangus
60
45
65
80
75
85
Tilapia
50
50
58
65
55
70
Galunggong
60
56
60
80
70
90
Alumahan
65
64
65
90
80
100
Beef rump
-
-
-
170
160
190
Beef Brisket
-
-
-
140
120
150
Pork ham
-
-
-
115
110
130
Pork liempo
-
-
-
115
110
130
Fully dressed chicken
-
79
85
100
90
120
Chicken egg (per piece)
-
-
-
3.2
3
3.35
Amargoso
23
22
25
40
35
45
Sitao
23.89
22.22
25
45
30
54
Cabbage (scorpio)
10.65
10.65
12
20
15
35
Carrots
14
13
16
30
24
40
Habitchuelas
16
14
18
30
25
45
Tomato
18.33
17.92
18.75
35
26
45
Onion red
36
34
38
50
44
60
White potato
22
21
23
35
24
45
Eggplant
12
11
13
25
20
40
Pechay, native
12
11
13
30
20
40
Lakatan (per piece)
1.3
1.3
1.5
2.5
1.75
2.5
Latundan (per piece)
1.2
1.1
1.3
2
1.25
2
Calamansi
24
23.35
24.65
40
32
50
Papaya
30
27
32
60
50
70
Mango, carabao
42
40
44
80
60
90
Refined sugar
-
-
-
27
26
28
Brown sugar
-
-
-
23
22
24
Cooking oil (in lapad bottle)
-
-
-
13
12
15
Cooking oil (in long neck bottle)
-
-
-
26
24
30

oŠF”_‹Ζ“Œv‹Η(BAS)

Markets Surveyed: Novaliches, Muntinlupa, Pasig, Farmers, Guadalupe, Quinta, Pasay, Sangandaan, Marikina, Malabon and Blumentritt.

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